Menus at work

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We all know that food deliverymen will stuff menus into any crevice where people might pick one up, but today I saw the most remarkable example of this phenomenon I've spotted yet. In the elevator in the building where I work, a few menus from a Vietnamese restaurant were crammed beneath the edge of the control panel.

I hate to reward behavior like this, but I admired the ingenuity and chutzpah this took. So I grabbed a menu. And Vietnamese sounds awfully good for lunch.

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This page contains a single entry by William Shunn published on January 16, 2004 12:58 PM.

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